In fact to be recognized as a world class dinning establishment you need to have Wagyu beef on your menu. Wagyu Calendar, No 4 Genius Loci Officepark, 6 C P Hoogenhout St Gauteng +27 83 655 8441 +27 76 462 5248. Merry Wagyu Christmas from Wagyu South Africa. 7: Is the Wagyu Beef Industry Sustainable ? stopOnHover: Boolean('1' == wpaft.stop_on_hover), Write reviews, comment on stories and enter competitions. The red coloured Wagyu, called Akauishi, has excellent marbling, good fertility and excellent growth. Bloodlines were sourced from Australia who are known to have the best genetics outside of Japan. Wagyu beef has now taken the world by storm, with New Yorkers paying $100 for Wagyu burgers. SingleStep Breedplan What have we learned so far. Understanding NFI F EBVs web. Certified South African Wagyu Beef Protocol Introduction: Wagyu beef can be described as beef emanating from a bovine animal that has a proven genetic predisposition to produce intense marbling in certain muscles and is generally known for its high quality and tenderness. The farm is situated at the foot of the Helderberg Mountain, Stellenbosch. The Wagyu Society of South Africa has established the Certified Wagyu Beef Program (CWB) which aims to ensure the integrity of the South African Wagyu beef supply chain and so assure the end customer of product reliability and quality. Hy is 'n lid van die Wagyu South Africa Certified Wagyu Beef program. We have Akaushi, Japanese Black, Composite Wagyu and more! The Wagyu Certified Beef Program (CWB) aims to ensure the integrity of the South African Wagyu beef supply chain and to assure the end customer of product reliability and quality. Randburg. The introduction of wagyu beef has forever changed the beef industry internationally and in South Africa. Introduction to Single Step SBTS . Create and manage a listing for your restaurant. One of their bulls in Australia recently won an accolade for meat quality. Board Contacts There are many producers who are using Wagyu bulls or who have Artificially Inseminated (AI) many of their commercial animals with Fullblood or Purebred Wagyu semen, and are looking at the opportunity to grade up over time to become a purebred herd, or to remain a commercial herd but command a premium price for their cattle (with a  50% Wagyu content). The breed definition of Wagyu beef in South Africa is: According to Washington State University, “Wagyu beef is the highest quality meat in the world”. Have a look around our farm and on the plate with some beautiful pictures of our Wagyu cattle out in the pastures and of our well marbled Cape Wagyu beef on the plate. As the first and oldest Wagyu beef producer in Africa, we are passionate about this breed and have many years of experience when it comes to breeding superior genetics and excellent Wagyu blood lines. Member Enquiry 10: Where can I find the Society forms and reports ? 588 Fullblood Wagyu calves born in 2017 were registered in South Africa. They look similar to … Join our community. Dr. Neil van Zyl is a specialised veterinary, he is doing all our fertilisations including, in vitro fertilisation, embryo transfers and artificial insemination. autoPlay: Boolean('1' == wpaft.auto_play), Ethical and humane farming is top priority. Wagyu is commonly regarded as the most valued beef in the world. Sign up as a restaurant; Claim your restaurant. South Africa would have hosted the conference in August but an outbreak of foot and mouth disease, and then Corona 19 scuppered these plans. }); paginationSpeed: Number(wpaft.pagination_speed), In SA supermarkets, “Wagyu” refers to cattle breeds that are 46.9% (minimum) Japanese Wagyu. Beef Genomics Program (BGP) Collecting Feed Intake Information. Langenhoven Park Currently, in South Africa, there are a total of around 130 wagyu breeders … There is a real opportunity in South Africa for domestic producers to raise their herds to the level of quality beef that is growing in demand around the world including, South Africa. Certified Wagyu Beef (CWB) must have a minimum marble score of 3. Marbling in Wagyu beef contributes markedly not only to tenderness and juiciness but importantly to taste. #CertifiedWagyuBeef … In a country such as Australia, Wagyu already makes up 5-10% of the content of all breeds. 8: When should I weigh and record my animals ? Karoo Wagyu through a sister company has access to genetics in both South Africa and Australia. Cradle Wagyu. New to these shores, our Wagyu cattle are Free Range and enjoy a grass fed diet, while roaming on lush pastures. */ For more details of the Certified Wagyu Beef Program (CWB), click here. They were introduced to meat-loving South Africa in the 90s. No 4 Genius Loci Officepark, 6 C P Hoogenhout St Langenhoven Park 9301. Thank you Corne' Bornman from Brafia - aka The Braai MafiaUltimate Braai … Office: +27 51 492 1852 +27 61 408 4123 It creates a beautiful story when he compares it to Wagyu farming. View summary of Trait Age Ranges and Slicing. According to Dr Michael Bradfield, CEO of the Wagyu Society of South Africa, there are two breeds of Wagyu produced in South Africa, namely red and black. # CertifiedWagyuBeef # farmspace. 4: How can I Search for Members or Animals, 5: Please Explain the Certified Wagyu Beef Program. Robotte wat keurgraad-vleissnitte kan evalueer, die redigering van gene om gewenste eienskappe by beeste te verbeter en inplanting van stamselle om meer aanpasbare kalwers te teel, is deel van die opwindende moontlikhede wat nuwe tegnologie bied tot voordeel van diereteelt en veeboerdery. items: Number(wpaft.items), navigation: Boolean('1' == wpaft.navigation), Its tenderness, flavour and heavy marbling give the steak its satisfying mouthfeel. Certified Wagyu Beef (CWB) must have a minimum marble score of 3. HH86 Hartebeestfonteinroad. But restaurants don’t have to meet this minimal standard for Wagyu DNA. The marbling is so subtle and consistent that, when prepared correctly, it bastes the steak from its interior to ensure juiciness and depth of flavour. Look out for the Certified Wagyu Sticker to ensure that the product is authentic Wagyu. Sign up as a user ; List your restaurant. Read More. SASA Sato san Wagyu beef and Suzuki quality products | Japanese Values Wagyu and Business. Suzuki South Africa giving insight into how applying Japanese values has created success stories in their business. Zuney Wagyu is a proud member of the Wagyu Society of South Africa (WSA) and is part of the Certified South African Wagyu Beef (CWB) programme that ensures quality Wagyu products and integrity to the consumer. The farm is situated at the foot of the Helderberg Mountain, Stellenbosch. 151 Scott Ave. Randpark Ridge. PO Box 952. These products are certified Free Range Wagyu. Ken Forrester Prime beef PTY (Ltd) was founded in 2010 by a bunch of meat and wine loving enthusiasts. According to the society’s CEO, Dr Michael Bradfield, after being slaughtered in South Africa, the carcass was scanned at the abattoir with an R800 000 high-tech … “A friend recently attended an auction in Kobe, Japan where the 82 carcasses on sale averaged R74 000,” marvels Brian. Minimum breed level is Crossbred Wagyu F1 with at least 50% Wagyu breed content with a maximum variation of 5%. Postcode: 1752. Our flagship Wagyu Beef product line. Most leading retailers in South Africa sell Wagyu. Read More. Gauteng +27 11 794 7295. We feed our Wagyu herd top feed produced off our lands. }). Staff Contacts The introduction of Wagyu Beef has forever changed the beef industry internationally and in South Africa. Wagyu breeding as per the South African Wagyu breed definition, All males castrated prior to 5 months of age, provide a consistent message to consumers regarding Wagyu beef as a product, provide the Wagyu industry with the opportunity to market and brand the Wagyu product appropriately and. responsive: Boolean('1' == wpaft.responsive) Stoet – Aansoekvorm, Animal Enquiry Genomics 101 for dummies to LRF Board G Truscott. He became involved in the Wagyu industry in South Africa after identifying it as a potential disrupter in the beef industry in Africa and beyond. Login; Sign up now; Login to Eat Out. jQuery(document).ready(function($){ The original Wagyu genetics were imported to South Africa in the form of embryos and destined for Angus surrogates. If Wagyu penetrates only 5% of the South African market it will required 30 000 Seedstock (Stud) animals and 700 000 commercial animals. pagination: Boolean('1' == wpaft.pagination), There are three ways for producers to submit data to the Society. Wagyu BGP Application revised Ver18.3. Simply put, we would like every South African to experience the magic that is Wagyu beef. Twitter login. In the country of origin the score for marbling goes up to 12. ‘Wa’ meaning Japanese and ‘gyu’ meaning cow. The introduction of the Wagyu Internationally has forever changed the beef industry and will do so in South Africa as well. Wagyu Beef is meat with small, finely interspersed specks of fat called marbling. Hekpoort. A total of only about 200 full-bloods were shipped abroad in the late 70’s but it was enough to develop purebred herds in Canada, Australia and the United States. Zuney Wagyu is based in the picturesque Eastern Cape and produces exceptional quality Wagyu beef for sale to restaurants and discerning consumers in South Africa. jQuery("#wpaft-logo-slider-default").owlCarousel({ The Wagyu Society of South Africa has established the Certified Wagyu Beef Program (CWB) which aims to ensure the integrity of the South African Wagyu beef supply chain and so assure the end customer of product reliability and quality. Facebook login. Our vision is to remain the supplier of the best beef in South Africa. We supply the best beef in South Africa. Read More. The Cattle enjoy green pastures and the beef is juicy and tender. Wagyu Newsletter rewindSpeed: Number(wpaft.rewind_speed), The Wagyu marketplace focussed on maximising buyer and seller satisfaction. Related Videos. We thank Penta Motor Group, a proud Sponsor of Wagyu South Africa, for this video. However, with support from the South African Department of Tourism, it makes sense to host a virtual conference. “The most expensive sold for R150 000. The largest Wagyu population is still in Japan. Wagyu is also sold in many of the country’s leading butcheries. Sale Catalogues, Wagyu News Chances are you’ve heard of the term ‘wagyu’ or seen it on a menu – as the ubiquitous lip-smacking burger or perhaps as a cut of steak. Our Wagyu steaks include ribeye, sirloin, & rump – all rich with the characteristic marbling of Wagyu cattle. Delf Butchery and Deli. 9301, Office Number: 051 492 1852 | Office Cell: +27 61 408 4123 | Postal Address for DNA samples: Postnet Suite 12,Private Bag X7003,Langenhoven Park,Bloemfontein,9301, LRF AGM & Breed Improvement meeting – Bloemfontein, International Recognised Sire Harvest Day (AL5 Wagyu), Animal Breeding Diploma course for Livestock Farmers – Bloemfontein, https://wagyu.org.za/wp-content/uploads/2018/10/Wagyu-Latest-News-Logo.jpg, https://wagyu.org.za/wp-content/uploads/2020/04/Wagyu_logo_White.png, 2nd World Wagyu Congress Post Congress Feedback Report, © Wagyu South Africa | Website Designed by, Any animal sired by a WSA registered sire which is Fullblood or Purebred (see Appendix 1 for. For larger herds (above 50 breeding cows) a herd management programs such as, For smaller herds (less than 50 breeding cows) a Society Excel form for a) birth notifications, b) weights and traits and c) mating lists can be found. We take extra special care rearing our Wagyu cattle in a pristine … Wagyu BGP Application … Get IN touch. For a supplier list and online sales click here. The development of the Wagyu breed has been nothing short of spectacular and Wagyu cattle can now be found in 38 countries. Impact of the Beef Genomics Program Final Report. (pronounced ‘wag-you’) Wagyu is essentially a generic name for Japanese beef. Marbling is the most reliable component of meat taste and tenderness. What is wagyu? Andre talking to Dr Fanie Steyn from @[245886242266771:274:Ramsem-PTY LTD]. “. It is the feeling of the meat melting in your mouth like butter that really makes Wagyu beef an outstanding culinary experience. Eagles Landing Shopping Centre. For more details of the Certified Wagyu Beef Program (CWB), click here. Why would a vet and reproduction specialist choose to jack with Wagyu. For more details of the Certified Wagyu Beef Program (CWB), click here. Experts and gourmet chefs, who have recently discovered Wagyu beef, consider it to be the most tender and tasty meat in the world. 538 likes. Food Boys +27 86 1233 633. Originating from Japan, Wagyu is known for its superior marbling, which are the fine veins of fat in the meat. Members of South Africa’s five-year-old Wagyu South Africa beef cattle society have expressed excitement about the rare 15 marbling score recently achieved by a locally produced 490,4kg and DNA-verified Wagyu x Angus carcass. * Initialize the slider In the country of origin the score for marbling goes up to 12. All our Wagyu cattle are certified and registered with the Wagyu Society of South Africa. Seedstock – Application Imported Wagyu steak currently retails at R700/300g in Cape Town.” South Africa Wagyu Chilled Beef Showing 1–9 of 10 results Default sorting Sort by popularity Sort by latest Sort by price: low to high Sort by price: high to low The original Wagyu genetics were imported to South Africa in the form of embryos and destined for Angus surrogates. He is a member of the @[965317793625217:274:Wagyu South Africa] Certified Wagyu Beef program. The minumum marble score for CWB is 3, there is a maximum Bos indicus content and there are other definitions for certification. Highlights will include: Why Wagyu can make the claim that it has a superior product South Africa. For more details on the program. What is Marbling? The Certified Wagyu Beef Program has been developed to ensure that all sectors of the Wagyu supply chain: Using the DNA Wagyu content test, the Certified Wagyu Beef Program also assures Wagyu breed content in all sectors of the Wagyu supply chain as per the below. 1:01. This highly marbled beef, the tenderest ever tested in South Africa, retails at an average of R1 500/kg worldwide. Net Feed Intake requirements Angus Aus. slideSpeed: Number(wpaft.slide_speed), The Wagyu Society of South Africa has established the Certified Wagyu Beef Program (CWB) which aims to ensure the integrity of the South African Wagyu beef supply chain and so assure the end customer of product reliability and quality. COVID-19 South African Resource Portal Best Steak Best Burgers. Agricultural Cooperative Directly on the website using the  BREEDPLAN Login Click here. This fat is … His aim is to increase the overall quality of beef in the market by using predictive analytics and expert veterinarians to identify the best genetics and making it available to the average beef farmer. The term “Wagyu” is not an indicator of marbling or quality, Olmsted says. This article describes the process that producers can follow to either breed to a Fullblood or Purebred Wagyu herd or remain a commercial producer. With over 50 years of heritage, experience and knowledge in the industry and comprising a farming concern, cattle feeding operation and beef processing facility (abattoir, beef deboning, value-add and retail-ready packing facilities) with operations in the Free State, Gauteng and North-West provinces of South Africa – Sparta stands out as a supplier of quality beef in South Africa. protect the investment made by Wagyu South Africa members. If you are looking for Wagyu beef in South Africa, look no further the Beyond Beef. Our vision is to remain the supplier of the best beef in South Africa. singleItem: Boolean('1' == wpaft.single_item), Currently in South Africa, there are a total of around 130 Wagyu Breeders with about 4 500 Wagyu cattle in total between them, of which 3 000 are breeding cows. Forgot Password. They were introduced to meat-loving South Africa in the 90s. /* The mission on the South African Wagyu Society is to “Wagyu South Africa’s mission is to transform the South African beef industry to be highly profitable with consumers demanding and enjoying a premium eating experience. It’s also commonly known as Kobe beef but much like the origin designation rules around Champagne, we can only call it Kobe beef if it’s from the Kobe region of Japan. PURE WAGYU BEEF, Vredefort. Wagyu South Africa’s mission is to transform the South African beef industry to be highly profitable with consumers demanding and enjoying a premium “and healthy” eating experience. 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